Best Chocolate Chip Cookies
The best chocolate chip cookies you will ever taste!
Servings :20 pieces
Ingredients
- 150 g butter (melted and chilled)
- 75 g white sugar
- 75 g muscovado sugar
- 5 g vanilla extract
- 1 egg
- 3 g salt
- 200 g all-purpose flour
- 25 g cornstarch
- 2 g baking soda
- 180 g chocolate chips
Instructions
- Combine the butter, sugars and vanilla in a bowl.
- Add the egg and mix well.
- Sift in the dry ingredients and incorporate them with a spatula.
- Add the chocolate chips and mix well.
- Cover the bowl with plastic wrap and place in the fridge for 30 minutes.
- Take pieces of 40g each and shape them into small discs.
- Sprinkle each cookie with fleur de sel.
- Bake in the preheated oven at 190C for 10-12 minutes. Do not overbake them as they will dry out.
- Enjoy!